Abi Balingit (Cookbook Author and Dessert Remixer) - the dusky kitchen

Melbourne Food & Wine Festival is on March 20-29 with local and international chefs and creators heading to Victoria to cook, share and inspire. There’s a big Filipino thread to the program and we’re chatting to one of its stars, cookbook author and dessert remixer Abi Balingit, author of the James Beard Award-winning book Mayumu.

See Abi’s events:

https://www.melbournefoodandwine.com.au/search/?search=balingit

https://www.instagram.com/theduskykitchen/

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