Sicily Through Food, History, and Wine with Mary Taylor Simeti | Wine, Food & Travel with Marc Millon

S8E2568 - Sicily Through Food, History, and Wine with Mary Taylor Simeti | Wine, Food & Travel with Marc Millon

Published: December 30, 2025

Duration: 47:34

Welcome to episode 2568 of the Italian Wine Podcast and episode 224 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with the author, food writer, and historian Mary Taylor Simeti. Mary reflects on moving to Sicily after her studies, inspired by her interest in Frederick II, and on building a life there with her husband Tonino, including taking over a family winery that became a passion. The conversation explores Sicily’s food and wine culture and their early commitment to organic farming and winemaking.


More about today’s guest:

Mary Tayl...