Episode 2163 - Premium Grain-to-Glass with State Line Distillery
Published: January 28, 2026
Duration: 12:00
In this episode of the Ash Said It Show, we go behind the scenes with Mike McDonald, the mastermind behind the cocktail program and flavor innovation at Madison’s award-winning State Line Distillery. From the "DNA" of Wisconsin soil to the hidden flaws that only a pro can taste, Mike spills the secrets of craft distilling in 2026.
State Line Distillery is a premier craft distillery dedicated to the meticulous art of the grain-to-glass process. Located in the heart of the Midwest, the distillery specializes in producing small-batch, bold spirits that honor regional heritage while pushing the boundaries of mo...
State Line Distillery is a premier craft distillery dedicated to the meticulous art of the grain-to-glass process. Located in the heart of the Midwest, the distillery specializes in producing small-batch, bold spirits that honor regional heritage while pushing the boundaries of mo...